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Please enjoy our featured
recipes using a selection of our gourmet organic herbs
and spices, click on any image to view and print out
your selected recipe.
Recipes are in PDf format, if you need the free reader
please click
here to download it.
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Cumin
Dusted King George Whiting with Celeriac Remoulade
This succulent recipe features our Cumin Seeds
which you roast either in the oven or a dry fry
pan to enhance their wonderful flavour.
View Recipe (PDF file, 78 kb) |
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Salt and
Pepper Squid
A very popular dish, featuring our Whole Black
and Whole White Pepper, Whole Chilli, Fennel Seeds
and a Cinnamon Quill.
View Recipe (PDF file, 78 kb) |
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Chicken
with Chilli and Lemon
A lovely spicy meal created with a marinade of
our Whole Chillies, Oregano and Marjoram.
View Recipe (PDF file, 88 kb) |
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Herb Crusted
Yellow Fin Tuna with Fennel Salad
A very quick and easy tasty recipe using a herb
crust of Fennel Seeds and Ground Coriander.
View Recipe (PDF file, 87 kb) |
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Vanilla
Panacotta with Poached Spring Fruit
This delicious and impressive dessert utilises
our Vanilla Pods, Cinnamon Quills and Star Anise
to perfection.
View Recipe (PDF file, 71 kb) |
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Moroccan
Mary
A spicy drink over ice containing our Ground Black
Pepper, Ground Cumin, Turmeric, Cayenne Pepper
and Ground Fennel Seeds.
View Recipe (PDF file, 77 kb) |
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Spiced
Apple Sour
An unusual and refreshing drink made from an infusion
of our Ground Cinnamon and Nutmeg.
View Recipe (PDF file 78 kb) |
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Mulled
Wine
Mulled wine has been enjoyed for thousands of
years, our recipe includes our Juniper Berries,
Cloves, Cinnamon Quills, Whole Nutmegs, Star Anise,
Cardamom Pods, White Peppercorns and Vanilla Beans.
View Recipe (PDF file 80 kb) |
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Lime and
Cracked Pepper Daiquiri
A lovely cocktail served chilled over ice which
contains a spicy peppercorn sugar syrup which
you make using our Ground Black Pepper.
View Recipe (PDF file, 75 kb) |
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